Fibrehydrate Flour
Konjac flour - a completely carb-free, sugar-free, and fat-free flour alternative
100g per box
A Game Changer for the Health Conscious
Here are just a few of the benefits for making the switch to our ‘No Compromise’ Fibrehydrate Flour and why it's the ultimate choice for the health-conscious:
- Carb free, sugar free, and fat-free: Enjoy guilt-free indulgence, with our carb konjac flour.
- Ready to serve: Simply add a 2g serving to your smoothies or shakes to increase your fibre intake (1.8g fibre per serving).
- Contains fibre: Contribute to the NHS recommended daily fibre intake of 30g, making it a smart choice for overall health and digestion.
- Free from common allergens: Enjoy worry-free dining - our konjac flour is free from oats, wheat, gluten, and soy.
- Dieting substitute: Perfect for Fibre First, Low Carb, or Keto diets.
- Aids weight loss: Clinically proven ingredients to aid weight loss and type 2 diabetes management.
The Power of Glucomannan
Derived from the konjac plant, Fiberhydrate Flour boasts glucomannan — an exceptional, viscous fibre that's a game-changer for your wellbeing. Here's why it's a must-have addition to your pantry:
EU Commission Recognition: Glucomannan stands alone as the sole ingredient officially acknowledged by the EU Commission for its weight loss properties. This stamp of approval underscores its efficacy in supporting your health goals.
Satiety Amplified: Experience the magic of glucomannan as it expands up to 50 times its volume in your stomach. This remarkable feat triggers your stretch receptors, signalling your brain to release the satiety hormone, 'leptin.' The result? You feel full and satisfied, promoting healthy portion control.
Versatility Unleashed: Harness the benefits of glucomannan beyond Fibrehydrate Flour — this game-changing ingredient also stars in our Fibrehydrate Pasta, Noodles, Tagliatelle, Slimshotz and Hunger Bulletz, offering a comprehensive approach to increasing your daily fibre intake and your wellbeing.
With Fibrehydrate Flour, you're not just indulging in a delicious meal; you're nourishing your body with the power of science-backed nutrition.
Odour-Free Assurance
Bid farewell to unpleasant odours and tedious washing routines with Fibrehydrate. Unlike other brands, our flour is odourless upon opening, sparing you from lengthy washing sessions. We've stripped away all the unnecessary chemicals to ensure a pleasurable experience from start to finish. While this may mean slightly shorter shelf lives, we believe the trade-off is well worth it for a superior dining experience.
Konjac Flour (100%)
| Values | Per 2g serving |
| Energy |
14kj / 3.3kcal |
| Fat |
0g |
| of which saturated |
0g |
| Carbohydrates |
0g |
| of which sugar |
0g |
| Fibre |
1.8g |
| Protein |
0g |
| Salt |
0g |
Preparing your favourite dishes and drinks with Fibrehydrate Flour is a breeze. Simply add a 2g serving to your smoothies or shakes to increase your fibre intake (1.8g fibre per serving).
Storage
Store in a cool, dark place away from strong light and heat. Once opened, store in a cool, dry place below 20°c. We recommend consuming soon after opening. Do not freeze.
FAQs
Yes! There are loads of recipes that use this flour in the Clubwell app. Plus, all purchases of Fibrehydrate Flour come with a free digital cookbook, accessed by scanning the QR code on the box.
It's significantly higher in fibre and lower in carbs than traditional flour, which helps support weight management and digestive health.
Konjac flour is commonly used as a natural thickener, stabiliser, and binder in soups, sauces, noodles, and gluten-free recipes. Because it absorbs a lot of water, only a small amount is needed. It’s also used in making low-carb, keto, and vegan dishes.